Lemon Cheesecake Tarts

  • 12MINS
  • 8MINS
  • Serves 8
  • 72KCAL

These delicate Lemon Cheesecake Tarts are the perfect sweet yet citrusy addition to a cuppa. Made with crispy filo pastry, they have a creamy lemon cheesecake filling that’ll pick you right up. Topped with berries and a drizzle of lemon curd for added pizzazz, they’re almost as good to look at as they are to eat!

Featured On
Pages 244-245

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Lemon Cheesecake Tarts pinchofnom.com

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‘Absolutely gorgeous, feels like summertime in your mouth👌’


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See what others have to say

Matt BushbySunday 5th March 2023

I want to make these, has anyone chilled the mixture without the filo and keep the filo case in air tight container, until you want to serve? I want to be able to make in advance, and build them as we want desert.


    SharonMonday 6th March 2023

    Hi Matt, that sounds like a great idea and should work well. Thanks for sharing your idea!


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