Meatballs with Ginger and Spring Onion
You'd never know that these Meatballs with Ginger and Spring Onion aren't from the local Chinese takeaway! We've used slimming-friendly swaps to make sure they're coated in an umami, rich, ginger and spring onion sauce, for just over 300 calories per serving! They'll make for a fantastic fakeaway night feast with a side of rice.
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3 comments
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JennyWednesday 10th January 2024
What can I use instead of Chinese rice wine, would white wine vinegar work?. Thankyou
LisaThursday 11th January 2024
Hi Jenny
You could use sherry or white wine. White wine vinegar would be too acidic.
Hope this helps
JennyThursday 11th January 2024
Thankyou I’ll try it with white wine
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