Mexican-Style Street Corn Salad
We love corn on the cob, so we’ve borrowed the fresh, hot and zingy flavours from street corn to create this super-colourful salad. You can’t get much closer to eating a rainbow for lunch than this! Quick and simple to throw together, the bold flavours will brighten even the sunniest of days.
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Using good-quality, ripe salad tomatoes will make a big difference in this dish. It is especially tasty with on-the-vine varieties.
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