Millionaire’s Ice Cream
Imagine how nice an ice cream would be if it was loaded with Millionaire’s Shortbread flavour! We’ve made the dream into a slimming-friendly reality with this rich and indulgent recipe. Loaded with toffee, biscuit and chocolate pieces, every scoop of this frozen showstopper is much lighter than it tastes, thanks to a few nifty swaps. Keep this cool, creamy treat handy in the freezer.
This recipe is currently only available in our book. You can get it here
Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Before starting, make sure you have room in your freezer for the freezer-proof container you are using. If making this on a hot day, chill your mixing bowl in the fridge before adding the blitzed semi-frozen yoghurt and place it back in the fridge between blitzing each batch. This will help to stop it from melting. Get the toffee pieces, chocolate chips and biscuit pieces ready in advance, so that you can fold them into the semi-frozen mixture without delay.
Send us a Hint or Tip
We love hearing from you, submit any tips or tricks you have for this dish and we’ll review them and add some of them here. Just click here.
SEND US a HINT & TIP, Or QUOTE for this recipe
we have your picture
Now we have your Hint & tip
we’ll check them over.
- Review We’ll review your Hint & Tip, and see if its suitable to use on the website.
- Name: %name%
- Recipe: %recipeName%
YOUR HINTS & TIPS
Due to the large number of submissions we recieve we’re afraid we’ll only inform you if we use it on the Recipe page - then we’ll send you some swag…
(Please remember others may of had the same idea as you!)