Pizza Boats

For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post. Before you scroll, there’s important stuff to know in the blurb!

These Pizza Boats are a fab slimming friendly alternative to pizza, great way to use up odds and ends in the fridge whilst still being low in Points and calories.

These Pizza Boats make a tasty lunch or dinner. You really can use whatever you fancy as the topping – whether it’s a little bit of meat or some veg!

These Pizza Boats are a great way of getting the kids involved in cooking. They are so easy and can be personalised for little taste buds!

We’ve used olives in these Pizza Boats which add a tiny bit more Point and calorie value to the end product. We know that a lot of people don’t like them, so why not try different combinations? Ham and mushroom, anchovy and tomato, bacon and sweetcorn – whatever floats your boat!

You can enjoy these Pizza Boats on their own, or serve them with an accompaniment like our Potato Salad. Our Rustic Potato Wedges would also make a great side dish to these Pizza Boats!

What diets are these Pizza Boats suitable for?

This Pizza Boats recipe is suitable for vegetarian diets.

Please make sure to double and triple check all of your ingredients if you’re cooking for people with allergies.

Do you need any special ingredients to make Pizza Boats?

You don’t need any special ingredients to enjoy this recipe.

How many calories are in Pizza Boats?

There are 67 calories per portion in these Pizza Boats, which means it falls into our Everyday Light category.

These Pizza Boats are perfect if you’re following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers.

As a guide, an average man needs around 2,500kcal (10,500kJ) a day to maintain a healthy body weight. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. Obviously, if your goal is to lose weight then you might want to adjust these slightly! You can read more about these recommendations on the NHS website.

Pizza Boats

These Pizza Boats are a fab slimming friendly alternative to pizza, great way to use up odds and ends in the fridge whilst being low in Points and calories.
  • Prep Time
    5 MINS
  • Cook Time
    13 MINS
  • KCals 67
  • Carbs 2G
  • WW Points:
  • 2 Green
  • 2 Blue
  • 2 Purple


  • 6 Old El Paso Stand n Stuff Soft Mini Tortillas
  • 100 ml tomato passata
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp garlic granules
  • 35 grams reduced fat mozarella
  • 6 fresh basil leaves
  • 8 whole black olives in brine
  • 4 mushrooms sliced
  • 1 tbsp chopped red pepper

We use a fan assisted oven for all of our recipes. Check out our oven temperature conversion guide.

Please do not screenshot this. Recipes are updated often


  1. Preheat the oven to 180 degrees. Place the Old El Paso Stand n Stuff Soft Mini Tortillas on a baking tray.
  2. In a bowl, mix the tomato passata, dried herbs and garlic granules. Place a couple of teaspoons of the mixture into each tortilla.
  3. Slice the olives and place in the tortillas along with the mushrooms and red pepper. Dice the mozarella into small cubes and distribute evenly amongst the tortillas.
  4. Bake in the oven for 10 minutes until the cheese has melted. Finish by placing under a hot grill for 3 minutes to brown. Sprinkle with chopped fresh basil and serve with a salad.

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See what others have to say

sharna rickwoodTuesday 8th November 2022

can you reheat these in the microwave the next day?thanks


    SharonTuesday 8th November 2022

    Hi Sharna, the Pizza Boats may become a little soggy if reheated in the microwave. Reheating in the oven, covered with foil will probably give a better result. Hope that helps.


ChloeWednesday 1st January 2020

What is the salad accompanying the pizza boats in the picture?


    Holly LevellTuesday 12th May 2020

    Hi Chloe, we serve the Pizza Boats with mixed baby leaf salad and you could add in cherry tomatoes, sliced red onion, peppers or cucumber!


zoe bussTuesday 4th June 2019

Hi making these tonight and will have some left over, can they be eaten cold for lunch? Thanks zoe


    Emma TThursday 20th June 2019

    Hi Zoe,

    I think they’d still be tasty when cold! ????


NicolaTuesday 24th July 2018

Making these tonight for tea, even the children are excited to eat them and can add their own toppings in too


normaMonday 5th February 2018

Can they be frozen ,ot how long coud they be kept in fridge .


TraceySaturday 3rd February 2018

My boyfriend is making these tonight for us I can’t wait nom nom nom!!


DebbieMonday 2nd October 2017

Made these tonight – lovely! Was too busy eating them to take a picture though!


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