Rosti Waffle with Asparagus and Poached Egg

  • 15MINS
  • 25MINS
  • 281KCAL

Waffles are always such a great breakfast staple. Filling and tasty, this potato waffle can be topped with almost anything you have in the cupboard, but we've gone for some tasty asparagus and a gooey, melty poached egg for a really decadent breakfast that takes around half an hour to put together. Perfect for a lazy Sunday.

Featured On
Pages 40-41

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Rosti Waffle with Asparagus and Poached Egg pinchofnom.com

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‘Absolutely scrumptious!’

Jess Bell

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