Spicy Spaghetti Bolognese

Name: Spicy Spaghetti Bolognese | Slimming & Weight Watchers Friendly
Prep time: 10 min
Cook time: 60 min

10MINS
1HR
Serves 4
557KCAL

This pasta dish is a twist on a classic, adding some different flavours and spices to the mix. The beef is simmered in a rich, glossy, lightly spiced sauce and served with spaghetti. Sprinkle over fresh coriander leaves and red chilli to really make this simple dish something special.

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Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

Swap This

Swap the beef mince for lamb, pork or turkey mince.

Spicy Spaghetti Bolognese 🍝

Not overly spicy until you add the fresh chilli's so great family dish if you'd love a Spag Bol with a twist.

Each mouthful tasted better and better.

Add cooked spaghetti to pan with the bolognaise rather than have them separate on plate. Looks amazing. Restaurant style

Very surprising!

Very tasty spaghetti with an unexpected taste. I added a diced green pepper for extra veggie addition and used tagliatelle instead of spaghetti. Will definitely make again and try using wide rice noodles next time!

Super tasty

I used turkey mince as we've cut out red meat. This was a light and fresh dish. Added a little extra hot sauce too, delicious!

Swap the pasta

We swapped the spaghetti for these large macaroni pasta shapes. I added some of the pasta sauce into the beef mixture. The coriander sounds weird on the top but it’s delicious and definitely needed to make the dish pop. Yum

Spicy bolognese

I used a splash or red wine and a teaspoon of instant coffee to give it more depth

Definitely a different spaghetti bolognaise

From the Enjoy book. We left off the red chilli as I’m not for over spicy. Definitely different with no tomatoes but it had a nice flavour.

Smells and tastes so good

I added peppers to my bolognese for extra vegetables