Sticky Plum and Chicken Traybake
You can't beat the convenience of a traybake! You only need a short list of simple, fuss-free ingredients to make this oh-so-sticky recipe. We've combined chicken thighs and sliced plums in a punchy, chilli- and honey-infused glaze, before baking them to juicy perfection. Ready to go in 35 near-effortless minutes, the hardest part is choosing whether to serve it with salad, rice or chips.
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