BBQ Bolognese

10MINS
45MINS
Serves 4
284KCAL

We never get bored of finding fresh ways to make spag bol even better! BBQ seasoning and sweet smoked paprika makes a gorgeours, smoky-flavoured sauce that'll transform one pack of mince into a batch-cookable family favourite. Enjoy it with the fun of twisting spaghetti around your fork or serve it with any pasta shape – you won't regret wiping your plate clean with some crusty garlic bread. . .

Featured On
Pages 166 - 167

This recipe is currently only available in our book. You can get it here

Your dishes

You’re amazing, look at the BBQ Bolognese dishes you’ve made…

Kelly, Kent

Andie, Yorkshire

Gem Gem, Kent

Karen C, Leigh-On-Sea Essex

Dennylee, Ayrshire

Mariposalisa, Durham

Tracyf, Hereford

Dennylee, Ayrshire

Show us what you’ve made

Would you like your creations featured on our website, so we can all see how amazing your dishes are? Head over to our ‘Pictures of Nom’ gallery and upload your photos - you could be picked to win some exclusive Pinch of Nom Swag!

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

NEW TIP

It was lovely and different

It's so quick and easy to do. I did this with jacket potatoes instead of spaghetti it was really nice. It's a 4 portion meal so I will freeze 3 of them.

NEW TIP

Prepared everything in advance

Love the recipe I added grated courgettes to mine really enjoyed it. The bbq seasoning is a must I did add a little extra

Another family favourite

Added extra carrots to bulk it out a bit

A lovely comforting dish

Made exactly to the recipe apart from the mince, only had 10% fat mince, so adjusted the calories. Such a easy recipe to make and makes a super batch cook.