Chicken and Spring Vegetable Orzotto

  • 10MINS
  • 25MINS
  • Serves 4
  • 400KCAL

An irresistible addition to your midweek menu, our Chicken and Spring Vegetable Orzotto has all the creamy indulgence of a risotto for far less effort. Stir occasionally for half an hour and let the springtime flavours really soak in. With fresh veggies and a clever blend of herbs and stock, you won’t believe how luxuriously silky it is without a pot of cream in sight. Finish with Parmesan and a drizzle of lemon to bring the Mediterranean-style flavours together!

Featured On
Pages 82-83

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Chicken and Spring Vegetable Orzotto pinchofnom.com

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‘All the flavour and texture of a risotto but no fuss and no standing over it stirring and adding stock!! So much easier!’

GemTay

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