Chicken Puttanesca Bake

  • 10MINS
  • 30MINS
  • Serves 4
  • 265KCAL

Puttanesca is an Italian-style tomato-based sauce, made with salty olives and capers to give it a distinctive, punchy umami taste. Often served with spaghetti, we think it's too delicious to save for past a night, so we've spooned it over chicken and baked it to soak up all the rich flavours. Whether you plate it up with vegetables, crispy potatoes, salad, or your favourite pasta, you're in for a treat!

Featured On
Pages 168 - 169

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