Cookies and Cream Cheesecake

  • 15MINS
  • 1HR
  • Serves 8
  • 266KCAL

Oreo fans, listen up – this oh-so-creamy cheesecake recipe is for you! Using fat-free yoghurt and low-fat cream cheese, we've managed to make this delightful, velvety bake without a pot of cream in sight. You only need two ingredients to make the crunchy base (crushed-up Oreo biscuits and reduced-fat spread). If you're looking for a guaranteed showstopper, this is the one!

Featured On
Pages 212 - 213

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Cookies and Cream Cheesecake

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