Cullen Skink

  • 10MINS
  • 30MINS
  • Serves 4
  • 246KCAL

Cullen Skink is a comforting Scottish recipe, similar to a chowder. To keep things slimming friendly, we've simmered onion, leeks and potatoes in skimmed milk until our smoked haddock fillets are delightfully flaky. This hearty soup is best when it has a bit of texture, so don't be afraid to leave your potatoes lightly mashed with chunks in! You'll want to ladle this one into bowls with chopped chives sprinkled on top.

Featured On
Pages 150 - 151

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Cullen Skink

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