Dominos Fakeaway Texas BBQ Pizza
Satisfy those pizza cravings with this slimming friendly, Weight Watchers and calorie counting compatible Dominos Fakeaway Texas BBQ Pizza!
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For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post. Before you scroll, there’s important stuff to know in the blurb!
We love a Fakeaway pizza and this Dominos Fakeaway Texas BBQ Pizza has all the flavours of the takeaway version but without all the extra Points and calories.
It’s also a great way of using up any bits and bobs from the fridge, as you can top it with anything you fancy!
What diets is this Dominos Fakeaway Texas BBQ Pizza suitable for?
This recipe can be made gluten free as long as you swap out the following ingredients for gluten free versions;
- Wholemeal bread mix
Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies.
How Weight Watchers friendly is this Dominos Fakeaway Texas BBQ Pizza recipe?
Weight Watchers’ new PersonalPoints plan calculates each individual’s Points allowance based on their unique food preferences and goals. This means we’re no longer able to offer exact WW points for our recipes.
The good news is that all of our recipes are still Weight Watchers friendly! If you have any questions about your Points budgets or you’re unsure how a certain recipe will fit into your plan, please reach out to Weight Watchers directly.
It’s super tasty and filling for so you could easily serve half a portion and enjoy it with extra vegetables or a side salad!
Do you need any special ingredients to make a Dominos Fakeaway Texas BBQ Pizza?
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There are no fancy gadgets required to make this Dominos Fakeaway Texas BBQ Pizza! You’ll just need a baking sheet.
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‘Even better than the 'original' and a fraction of the calories.... You can't go wrong with a fakeaway!’
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Make up to packet instructions and allow 30 mins for the dough to prove. We make up the whole pack then weigh out 65g balls of dough – the ones we don’t use we freeze.
Roll as thin as you can onto a piece of baking parchment – you may need to spray your rolling pin with low calorie cooking spray to prevent sticking.
After you have rolled out your dough, place the BBQ sauce and spread it around.
Add the onions, peppers, chicken and bacon.
Sprinkle on the cheese – make sure to distribute it evenly.
Place in an oven pre-heated to 200°C for 12-15 minutes.
What could I serve alongside this Dominos Fakeaway Texas BBQ Pizza?
The following recipes would go great with our Dominos Fakeaway Texas BBQ Pizza recipe:
How do you know when a Dominos Fakeaway Texas BBQ Pizza is cooked?
The pizza base should be crisp around the edges – this will take around 15 minutes.
How long can you keep a Dominos Fakeaway Texas BBQ Pizza in the fridge?
If you allow any leftovers to cool, make sure to refrigerate in a container with a lid and chill. You can keep leftovers for around 2 days. If you use our BBQ sauce recipe this can be kept in the fridge for up to a week.
Can I freeze Dominos Fakeaway Texas BBQ Pizza?
Yes, you can! But we advise that only the pizza base is frozen and toppings are added fresh at the time of cooking. If you do choose to freeze your pizza base please remember to do the following;
- Freeze the dough before cooking and defrost thoroughly before rolling out and adding your toppings.
- Use a container or bag that is suitable for freezing.
Don’t forget to add a label with what it is, and on what date you put it in the freezer!
How do I reheat Dominos Fakeaway Texas BBQ Pizza?
From chilled: Place in a microwave proof container with a loosely fitting lid and heat for 3-4 minutes until piping hot.
From frozen: Allow pizza base to defrost then follow the recipe for toppings and cooking time.
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Dominos Fakeaway Texas BBQ Pizza
Satisfy those pizza cravings with this slimming friendly, Weight Watchers and Calorie counting compatible Dominos Fakeaway Texas BBQ Pizza!
- KCals 376
- Carbs 30G
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- Make up to packet instructions and allow 30 mins for the dough to prove. We make up the whole pack then weigh out 65g balls of dough - the ones we don't use we freeze.
- Roll as thin as you can onto a piece of baking parchment - you may need to spray your rolling pin with low calorie cooking spray to prevent sticking.
- After you have rolled out your dough, place the BBQ sauce and spread it around.
- Add the onions, peppers, chicken and bacon.
- Sprinkle on the cheese - make sure to distribute it evenly.
- Place in an oven pre-heated to 200°C for 12-15 minutes.
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