Poached Egg with Crispy Parma Ham
Need a breakfast that's ready to eat in under 10 minutes? You'll struggle to find something more delicious than this! Your perfectly poached egg sits on a crunchy slice of toast, spread with cream cheese and topped with a piece of crispy, salty Parma ham. All that slimming-friendly protein is perfect first thing in the morning: it'll keep you going till lunchtime.
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You could use a bacon medallion or a small slice of lean ham instead of Parma ham and adjust the calories accordingly.
If you prefer, you can use a silicone egg poaching pod to place your egg in during poaching.
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