Pizza Pasta

  • 15MINS
  • 25MINS
  • 390KCAL

If you love pizza and pasta, why choose just one when you can have both? This pizza pasta is super quick and easy to make; the perfect no-fuss meal to feed the whole family. Combining the classic flavours of a pepperoni pizza stirred through pasta and baked in the oven with a golden bubbly cheese top. A great crowd pleaser!

Featured On
Pages 110-111

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Pizza Pasta pinchofnom.com
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Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

How To Batch

Cool within 2 hours of cooking, without the basil garnish, then divide into individual servings and freeze immediately.

You could stir half the cheese into the pasta to make a further layer of cheese. Experiment with extra pizza topping flavours by adding extra ingredients like sweetcorn or pineapple. Make this vegetarian by removing the pepperoni and using Henderson's relish.

NEW TIP
I used low fat cheddar instead of mozzerella and dried basil. It was delicious!
NEW TIP
This freezes really well so I batch cook it for those late nights, it’s also delicious cold for pack ups. Very versatile, very cheap, very delicious
NEW TIP
Another delicious meal
I added mushrooms and sweetcorn to mine as its the 2 things I enjoy on a pizza.
NEW TIP
Quick, simple and straightforward
Sometimes I add a finely chopped chilli for that extra kick
NEW TIP
Basil.
I didn’t have any fresh basil but swapped for dried basil and still tasted delicious.
NEW TIP
Extra flavour
For added flavour and spice I recommend adding chilli flakes, smoked paprika and thyme to the original ingredients. Gave my pasta a little extra kick and was so flavoursome. I also added a diced chicken breast for extra depth 😋
NEW TIP
Yummy, but a little too tomatoey
Swapped out the pepperoni for ham as most the family don't like pepperoni. Was a little too tomatoey for me so may swap half the passata out for stock next time. Still delicious and easy to make
NEW TIP
Pizza pasta amazing
Chop the pepperoni up smaller so you get some with every mouthful also add chilli flakes for a extra heat
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NEW TIP
Swaps!
Swaped the peperoni for bacon bits as I cannot eat spicy things.
NEW TIP
Chicken
Add in a small handful of diced chicken breast for that extra meaty flavour

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‘This recipe took away my craving for bad food. Tasty and filling!’

Miss R Powers

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