Lotus Biscoff American Pancakes

  • 8MINS
  • 10MINS
  • 307KCAL

There’s no better way to start your morning than with these delicious, fluffy American-style pancakes! They’re really easy and quick to make and require just a few basic ingredients to whip up. Flavoured with Lotus Biscoff spread and topped with crunchy biscuits, these pancakes may taste really naughty but they’re actually low on calories and slimming friendly!

Featured On
Pages 24-25

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Lotus Biscoff American Pancakes pinchofnom.com
5

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

You can cook two or more pancakes at once depending on the size of the frying pan - just make sure to leave enough room to spread the mixture into the pancake shapes.

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You can use rolled oats instead of instant oats, you will just need to blitz them into a fine powder using a food processor first.

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The best pancake recipe.
Best served warm with fruit for breakfast.

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‘This recipe was super easy to follow and went down a treat with the fam!’

Lou

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