Viking Pork

5MINS
15MINS
325KCAL

Transform a dull pork steak into a delicious dinner with a tangy cheese-and-onion topping. Super quick and easy to make, this country-pub inspired classic will quickly become a family favourite! We’re not sure where the Viking name originated, but we think it describes the bold and tangy flavours in this dish, so we kept the name anyway!

Featured On
Pages 156-157

This recipe is currently only available in our book. You can get it here

Your dishes

You’re amazing, look at the Viking Pork dishes you’ve made…

Stephym, Louth

Jennifer, Southport

Sarah Crawford, Kirkcaldy

Sam, London

Jemma Collier, Honiton

Slimmingemma, Totton

Natalie Mealing, Manchester

Leigh Waddington, Whitchurch, Shropshire

vicky galvin, Colchester

Georgia, Gloucestershire

Emma Jones, Plymouth

Kay, Wales

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Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

You could add a pinch of chilli flakes or a dash of hot sauce to the cheese mix if you like things spicy

NEW TIP

Flavour

Add an extra glug of Worcestershire Sauce for more ooomf!

NEW TIP

Wow, this recipe is a game changer. Pork at its best.

Wow. I had been meaning to try this, and my goodness it did not disappoint! I cooked the chops in the airfryer, added the cheesy mixture, it looked magnificent and the taste stood up to its looks. Now a family favourite, thanks PON x

Delicious and easy!

I used a leek instead of an onion for a milder taste and that’s what I had in the fridge! I often find pork steaks a bit chewy or dry but these were so juicy! I served with baby potatoes and lots of veg which made it a filling meal for 4.

This is my tea tonight with jacket and beans

I really enjoy this, I do use onion powder instead of onion as it goes smoother on the pork. Really nice with a jacket and beans.

Pork On A Whole New Level

Lots of cheese which is so delicious. Could even use less cheese if you are on a strict diet. But I absolutely loved it and was really filling.

A-MA-ZING!

Oh my days! This is absolutely stunning! So easy to make. Mine is served with sprouts (yum!yum!) and air fryer roast potatoes, they are sooo good 😊 I will definitely be making this again……..soon!

Like a bit of spice?

Add an extra "glug" of Worcestershire Sauce (we can't get Henderson's Relish round these parts) to give it a bit more spice. It goes so well with the melted cheese and fried onions.

Full of flavour, absolutely delicious and easy to make.

As I was already using the oven I used the oven, not the grill, to cook the pork and the topping on the pork steaks.

Absolutely delicious

Served with lots of steamed veg and roasted parsnips and carrots.