Chicken and Pineapple Stir-Fry

  • 10MINS
  • 15MINS
  • 211KCAL

A vegetable-packed chicken stir-fry with a tropical twist. Our version is a quick and easy fakeaway that’s slimming friendly, perfect for a Friday night treat.

Featured On
Pages 68-69

This recipe is currently only available in our book. You can get it here

Chicken and Pineapple Stir-Fry pinchofnom.com

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

You can use tinned pineapple, but this will increase the calories to 218 kcal per portion.

NEW TIP
Fabulous Fruity One Pot!
Looking to up your veg intake & increase your food diversity? Add in extras: bean sprouts, celery, radish & sweetcorn, topped with spring onions & mixed sesame seeds for a fabulous fruity one pot!
NEW TIP
Quick and simple to prepare and cook!
Such an easy, tasty and healthy stir-fry. I added a few cashew nuts at the end of cooking, just for an extra crunch.
NEW TIP
Love this recipe, great on a wrap
I like my veg with a bit off crunch so I tend to add after the sauce has started to thicken up a little

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